Erbe in Cucina (Cooking with herbs)
Herbal teas and aromatic herbs growing experiences, for passion and cooking.

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Summer Savory (Satureja hortensis)
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La santoreggia è un'erba aromatica diffusa fin dal tempo dell'Antica Roma, il suo gusto delicato si accosta a pesce, formaggi e uova.

June 20, 2010 - Savory, ready to be harvested


Savory, ready to be harvested





Previous pictures


Foglie viola / Purple leaves February 17, 2008

Purple leaves


Fiori invernali / Winter flowers January 04, 2008

Winter flowers


Piantine neonate / Newborn plants September 16, 2007

Newborn plants
Related posts

Cooking with Aromatic Herbs - September 08, 2011
Aromatic Herbs in July - July 06, 2011
Cooking with Savory - January 03, 2011
Recipe: Baked Brie with Provençal Herbs - July 07, 2010
(Ita) Coltivare le proprie erbe aromatiche - Le delicate - December 27, 2009
Storing Herbes de Provence - August 28, 2009
Recipe: Tuna and Sweet Pepper Pasta with Herbes de Provence - June 28, 2009
Recipe: Three Cheese Sauces from Ancient Rome - May 15, 2008
(Ita) Santoreggia viola? - February 18, 2008
(Ita) Gennaio in giardino: il giardino d'inverno - January 15, 2008
(Ita) Dalle semine autunnali... raccolti d'inverno - January 04, 2008
(Ita) Ricetta: Antipasti alle erbe - October 20, 2007
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