Recipe: Corn patties with coconut sauce

Fritters with aromatic herbs
March 05, 2010

Baby OnionWhen I published the post vegetarian mini burgers I tought that my onions wouldn't grow too much... The picture shows that I was right.

I know, it's too soon to harvest the onions, but this baby onion was really tasty, and it was perfect in this Indonesian recipe.

Corn patties with coconut sauce

Corn patties with coconut sauce

200g corn kernels
1 carrot
1 scallion or baby onion
1 piece of ginger
1 clove garlic
50g chickpea flour (besan)

Blend all the ingredients for the patties.
Heat some oil in a pan and dollop spoonfuls of the batter into the pan. Fry and turn gently when golden brown, using a stirring paddle.
Serve with the coconut sauce.

Coconut sauce

Coconut sauce

For the sauce:
3 tbsp coconut powder
3 tbsp peanut butter

Put the coconut powder in a bowl, cover with a couple of spoonfuls of boiling water. Add the peanut butter and mix well.

Newborn AnnattoTwo years ago:

Annatto Spice

This post goes to Mirch Masala who's hosting this month's edition of My Legume Love Affair.

This also jois to The Combo Event.

You may be interested in...

Recipe: Sesame fried croutons
Fritters with spices and aromatic herbs
February 23, 2010

A recipe of fried starters in chinese style, a perfect match for the sweet and sour sauce. Sesame fried croutons Ingredients Makes 8 croutons: 2 bread slices 1 tsp shrimps paste 1 tbsp sesame seeds 1 egg peanut...

Recipe: Homemade taco seasoning mix
Spices and aromatic herbs mixtures
February 03, 2010

How many of you have store bought Taco Seasoning Mix at home? It's made of simple ingredients, and can be prepared at home very easily. Homemade taco seasoning mix Cut into thin slices: 1 white onion 2 clove garl...

Related Photo Galleries


Author: Joanne (URL)

Note to self. I need to make this coconut sauce soon. It sounds absolutely amazing.

Author: Nate @ House of Annie (URL)

I invite you to enter this post, and any other recipe using homegrown ingredients, into our Grow Your Own roundup this month:

Author: Graziana

Hi Nate, I grow many different plants and I think I will join with GYO with some new post soon.

Author: Lopa (URL)

Came to your blog through Foodelicious combo event page, very nice preparation, corn is my fav :)

Your comment

  Please prove that you are not a robot.


Recent posts

Radish flowers
The surprising flowers
Like every year, during September I planted many herbs and vegetables suited to the cold season: coriander, dill, parsley, radishes, carrots, beets... Surprisingly, a radish pla...

(Ita) Riconoscere erbe e spezie: le ombrellifere

(Ita) Ricetta: Crema di cavolfiore arrosto al timo

(Ita) Ricette dal mondo: il cheese toast

(Ita) Riconoscere erbe e spezie: le lamiaceae

(Ita) Il basilico liquirizia

(Ita) Ricetta: Polpette di carne e riso al basilico

Marigold petals
Spices close up
I harvested some marigold and dried the petals for my flowers tea. Marigold (or calendula) has big flowers, and can be also considered an ornamental plant. Leave some flo...

(Ita) Voglio provare... gli spinaci indiani

(Ita) Ricetta: Quesadillas con pollo, gorgonzola e cumino

Late summer flowers
Growing aromatic herbs
It's raining and many aromatic plants are blooming. Hyssop has many purple flowers, that can be eaten raw or dried for herbal teas. Jasmine is full of is white flowers, with ...

(Ita) Aromatiche e ornamentali: il gelsomino

(Ita) Ricetta: Biscotti alla menta

(Ita) Voglio provare... gli spinaci della Nuova Zelanda

Nigella seeds
Spices close up
Nigella seeds are also called black cumin or black onion. They are used in indian cuisine, and to decorate bread. They are dark grey, almost black, 2 mm long. In the pict...

Site Archive
Focus on:

Lo zenzero