Erbe in Cucina (Cooking with herbs)
Herbal teas and aromatic herbs growing experiences, for passion and cooking.

Photo Gallery
Home Page
Recent posts
Photo gallery
Recipe Index
Erbe in Cucina: February
My Aromatic Herbs
My Chili Peppers
Cultivation Details
Harvest & Store
FAQ
Links
Blog Archive
Herbs Gallery
  • Balm
    		•
  • Bay
    		•
  • Borage
    		•
  • Broad Leaf Mustard
    		•
  • Carob Tree
    		•
  • Chives
    		•
  • Chives Garlic (Nira)
    		•
  • Curry plant
    		•
  • Dill
    		•
  • Horsemint
    		•
  • Jasmine
    		•
  • Lemon Grass
    		•
  • Licorice
    		•
  • Marjoram
    		•
  • Myrtle
    		•
  • Par-cel
    		•
  • Parsley
    		•
  • Pennyroyal
    		•
  • Rose
    		•
  • Rosemary
    		•
  • Sage
    		•
  • Sorrel
    		•
  • Watercress
    		•
  • Welsh Onion, Red
    		•
  • Wild Thyme
    		•
  • More...
    		•



    Spontaneus Herbs Gallery
  • Dandelion
    		•
  • Nettle
    		•
  • Wood Sorrel
    		•
  • More...
    		•
    Chili Gallery
  • Bishop's hat
    		•
  • Bode Orange
    		•
  • Carrè Noir
    		•
  • Habanero Golden
    		•
  • Jalapeno Purple
    		•
  • Numex Suave Orange
    		•
  • Peperone di Senise
    		•
  • Pimento Piquillo
    		•
  • More...
    		•
    Vegetables & Fruit Gallery
  • Bitter Orange
    		•
  • Brussels Sprouts
    		•
  • Caper
    		•
  • Daikon (Japanese radish)
    		•
  • Komatsuna (Japanese Green Boy)
    		•
  • Mizuna
    		•
  • Purple Carrot
    		•
  • Rainbow Chards
    		•
  • Red Carrot
    		•
  • Rhubarb Chard
    		•
  • Semposai
    		•
  • Strawberry
    		•
  • More...
    		•
    Thai Orange Files
    Chili Pepper files
    February 06, 2010

    Chili Pepper FilesThai Orange is a Annuum chili pepper, with orange long pods.

    Thai OrangeThai Orange (Capsicum Annuum)

    Heat: Hot
    Taste/flavour: Not remarkable
    Wall thickness: Thin
    Plant productivity: Medium
    Number of seeds per pod: Enough
    Pod lenght: 5 - 6 cm
    Average weight of pods (from my harvests): 1 g
    Plant height: 50 cm
    Colour: From green to bright orange.

    Thai OrangeWhy grow it?:
    To grow an hot chili of a differente colour and for its amazing bright pods.

    Database Chili Pepper Files
    Thai Orange Photo Gallery
    Tags:


    You may be interested in...


    Recipe: Thai Chicken Soup (Tom Ka Gai)
    WHB #219
    February 02, 2010

    As I told you in the previous post, I harvested some lemon grass, and I used some for the famous thai chi...

    Recipe: Jalapeno Jaloro with Blue Cheese
    Chili Pepper Files
    November 01, 2009

    Jalapeno Jaloro is a Jalapeno variety, with bigger pods and fleshy walls. The Jaloro chilies are less hot...
    8 comments
    Gallery correlate
    Related Photo Galleries



    Thai Orange / Thai Orange


    Comments
    Author: Joanne (URL)
    07/02/2010

    I love that color! Way to brighten up your garden.

    Author: Chiara
    31/01/2011

    Ho mangiato in un ristorante indiano a Londra dei gamberoni al curry e peperoncino verde. Ottimo! Dopo varie ricerche credo di aver individuato la varietà di peperoncino con il thai orange. Mi sai dire dove potrei trovare semi del thai orange e se è il caso di coltivarlo in vaso...sul mio balcone a Firenze?
    Chiara

    Author: Graziana
    01/02/2011

    Ciao Chiara, per la cucina indiana vengono usati diversi peperoncini di tipo Cayenne (come questo Thai Orange per esempio), mediamente piccanti, da raccogliere verdi o maturi. Certamente si possono coltivare in vaso, non impazzire a cercare proprio questo che oltretutto è di origine tailandese e non indiano, un altro Cayenne va benissimo per la cucina indiana! Fammi sapere come procede...

    Author: Chiara
    02/02/2011

    Grazie per il consiglio: ma dove devo cercare? Non mi intendo troppo di semi e piante .

    Author: Graziana
    02/02/2011

    Ciao Chiara, i semi di Cayenne si trovano anche al supermercato, in alternativa cerca in un vivaio. Altrimenti puoi iscriverti al forum pepperfriends dove troverai tantissimi appassionati con cui scambiare informazioni.

    Author: chiara
    02/02/2011

    Grazie di nuovo! Ti faccio poi sapere come procede la mia ricerca.

    Author: Chiara
    16/02/2011

    Ho trovato i semi! Domani inizio la fase di germinazione.... Speriamo.

    Author: Graziana
    17/02/2011

    Benone Chiara, fammi sapere come va, qui sul sito trovi un po di consigli sulla coltivazione dei peperoncini!

    Your comment

     

    Author:
     
    Mail:
     
    URL:

    Recent posts
    (Ita) Coltivare in balcone e terrazzo - February 04, 2012
    Recipe: Rooftop Vegetables Omelette - February 03, 2012
    (Ita) Febbraio in giardino: Riprodurre la salvia - February 01, 2012
    (Ita) Ricetta: Palline di formaggio al girasole e papavero - January 30, 2012
    Recipe: Nettles Gnocchi Carbonara - January 28, 2012
    Recipe: Peas Soup with Ginger - January 27, 2012
    (Ita) Erbe aromatiche a Gennaio - January 26, 2012
    Recipe: Corn Bread with Aromatic Herbs - January 25, 2012
    Chili and Vegetables Winter Harvest - January 22, 2012
    Recipe: Wreath Bread with Aromatic Herbs - January 21, 2012
    (Ita) Erbe aromatiche, pomodori e peperoncini che verranno... - January 20, 2012
    Recipe: Aromatic Risotto with Spumante - January 18, 2012
    Cooking with Oregano - January 15, 2012
    Recipe: Aromatic Homemade Gnocchi - January 10, 2012
    Winter Recipes - January 09, 2012
    (Ita) Ricetta: Misto aromatico mediterraneo - January 04, 2012
    (Ita) Erbe aromatiche e ortaggi: coltivare senza sprechi - January 03, 2012
    Best of 2011 - December 27, 2011
    (Ita) Voglio provare... la melanzana Rossa di Rotonda - December 15, 2011
    Recipe: Autumn Chili - December 13, 2011
    Recipe: Gingerbreadmen - December 12, 2011
    Autumn recipes - November 09, 2011
    Recipe: Onion and Chili Jam - November 02, 2011
    (Ita) Voglio provare... la mini zucca Jack Be Little - October 31, 2011
    October gardening tips: Autumn Harvest - October 30, 2011
    Spanish chilies - October 26, 2011
    Recipe: Asian Aromatic Mixture - October 20, 2011
    The collector's garden: Black Chilies - October 18, 2011
    Recipe: Black Chili Powder - October 17, 2011
    Recipe: Sorrel and Basil Focaccia - October 16, 2011
    Herbal powders for Erbe in Cucina fourth birthday - October 14, 2011
    Recipe: Asian Herbs Sandwich - October 13, 2011
    (Ita) Coltivare l'anice - October 12, 2011
    Recipe: Chocolate and Mint Muffins - October 11, 2011
    (Ita) Il giardino del collezionista: Un tocco di oriente - October 08, 2011
    Recipe: Vegan Burger with Aromatic Herbs - October 07, 2011
    Aromatic Herbs in October - October 06, 2011
    Recipe: Pasta Checca sul Rogo - October 04, 2011
    (Ita) Ricetta: Salsicce vegetariane al porro e timo - September 28, 2011
    September gardening tips: Harvest & Sowing - September 25, 2011