Recipe: Homemade Pav Bhaji masala
Spices and aromatic herbs mixtures
January 10, 2010
 Pav Bhaji is a traditional indian recipe, which consists in a fresh baked bread (Pav) with a creamy vegetable soup (Bhaji), seasoned with its own masala.
 Pav Bhaji masala
Ingredients
2 cloves
1 red chili
2 cardamom pods
1 small piece of cinnamon
1 pinch cumin seeds
1 pinch coriander seeds
1 pinch fennel seeds
1 pinch amchoor
1 pinch turmeric powder
1 pinch black pepper, ground
Directions
Toast the cumin, coriander and fennel seeds.
Add the other ingredients and grind the masala.
 Pav Bhaji masala
Origin: India
Suggested ingredients: cloves, chili, cardamom, cinnamon, cumin, coriander, fennel, amchoor, turmeric, black pepper.
Prepare your own Spices and aromatic herbs mixtures.
 Read also:
Homemade Curry Powder
Homemade Sambar Powder
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