Food Blog Events

I will host:
WEEKEND HERB BLOGGING #226 - March 22nd to March 28th
Healing Foods: CAPSICUM - April 2010
It's a Vegan World: FRANCE - April 2010
Stay tuned!
Recipe: Homemade Pav Bhaji Masala
Spices and Aromatic Herbs Mixtures
January 10, 2010


Pav Bhaji is a traditional indian recipe, which consists in a fresh baked bread (Pav) with a creamy vegetable soup (Bhaji), seasoned with its own masala.

Pav Bhaji MasalaPav Bhaji Masala

Ingredients
2 cloves
1 red chili
2 cardamom pods
1 small piece of cinnamon
1 pinch cumin seeds
1 pinch coriander seeds
1 pinch fennel seeds
1 pinch amchoor
1 pinch turmeric powder
1 pinch black pepper, ground


SpicesDirections
Toast the cumin, coriander and fennel seeds.
Add the other ingredients and grind the masala.


Spices and Aromatic Herbs MixturesPav Bhaji Masala
Origin: India
Suggested ingredients: cloves, chili, cardamom, cinnamon, cumin, coriander, fennel, amchoor, turmeric, black pepper.

Prepare your own Spices and Aromatic Herbs Mixtures.


You may be interested in...


Homemade Fines Herbes
Spices and Aromatic Herbs Mixtures
Fines herbes is an herb mixture from South France. Typical ingredients are parsley, tarragon, chervil and...

Recipe: Homemade Curry Powder
Spices and Aromatic Herbs Mixtures
Many of you already knows that I love indian cuisine, but I must confess I've used store bought curry pow...
Gallery correlate
Related Photo Galleries




Coriandolo / Coriander


Cumino / Cumin


Your comment

 

Author:
 
Mail:
 
URL:


Recent posts

March gardening tips - March 10, 2010
Recipe: Speck Ham Risotto - March 09, 2010
Habanero Chocolate Files - March 06, 2010
Recipe: Corn Patties with Coconut Sauce - February 05, 2010
(Ita) Marzo in giardino: Risveglio vegetativo - March 04, 2010
Recipe: Cotolette alla palermitana (Aromatic Tenderloin) - March 03, 2010
Recipe: Turkey Sandwich with Thyme and Gorgonzola - March 02, 2010
Watching the little dark chili plants - March 01, 2010
Recipe: Hot & Spicy French Fries - February 28, 2010
February Harvest - February 27, 2010
Recipe: Kidney Beans Burgers with Jalapeno - February 26, 2010
Recipe: Aromatic Herbs Tapenade - February 25, 2010
February gardening tips: Preparing the pots - February 24, 2010
Recipe: Sesame Fried Croutons - February 23, 2010
Recipe: Turkey Tostadas with Jalapeno - February 22, 2010
Chili Peppers Reality Show - February 21, 2010
Recipe: Chinese Soup with Ginger and Coriander - February 19, 2010
Recipe: Wonton Sweet and Sour Sauce - February 18, 2010
(Ita) Coltivare le proprie erbe aromatiche - Le spezie - February 18, 2010
Recipe: Moroccan Meatballs with Rice and Parsley - February 17, 2010
Recipe: Kamut Kebabs with Coriander - February 16, 2010
Recipe: Homemade Five-spice Powder - February 14, 2010
Chili Last Harvest - February 14, 2010
Recipe: Thai Style Burger - February 13, 2010
Recipe: Lemon Muffins with Poppy Seeds - February 12, 2010
Recipe: Baked Hot Tortillas - February 12, 2010
Jamaican Red Hot Files - February 11, 2010
Recipe: Pork Spare Ribs with Mustard Seeds - February 11, 2010
Recipe: Coriander Sauce Sandwich with Parma Ham - February 10, 2010
Recipe: Tortellini with Salami and Basil - February 09, 2010
Nigella and Rhubarb, two newborn plants - February 09, 2010
Recipe: Seeds Herbal Tea - February 08, 2010
Recipe: Avocado Nachos Dip with Coriander - February 08, 2010
Recipe: Yellow Thai Curry Paste - February 07, 2010
Thai Orange Files - February 06, 2010
Recipe: Ginger and Rosemary Braid - February 05, 2010
Recipe: Sprouted Fenugreek Soup - February 04, 2010
(Ita) Coltivare le proprie erbe aromatiche - Le varietà - February 04, 2010
Recipe: Homemade Taco Seasoning Mix - February 03, 2010
Recipe: Thai Chicken Soup (Tom Ka Gai) - February 02, 2010
Blog Archive


This week I suggest:

Recipe: Botargo Spaghetti with Balm Leaves