Recipe: Aromatic French toast

Sandwiches and bruschetta with herbs
May 10, 2012

Are you planning breakfast in bed for Mother's Day? Here is a classic recipe, perfect for the occasion, as for a Sunday brunch.

Mediterranean Aromatic MixtureI will start soon to harvest the herbs for my homemade Mediterranean Aromatic Mixture with sage, oregano, rosemary, thyme and other aromatic herbs, but I still have the one prepared last year, and I added to this french toasts.

Aromatic French toast

Aromatic French toast

half a baguette, preferably from the day before
1 glass of milk
1 egg
1 tbsp mixed herbs

Cut the baguette into slices about 1 cm thick.
Beat the egg with milk and herbs, then dip the slices of bread.
Fry in hot oil on both sides until they are golden brown.
Serve alone, or with cream cheese and honey.

Fried naan with currySimilar recipes:

Fried naan with curry

Sesame fried croutons

This goes Cindystar who's hosting Weekend Herb Blogging, handled by Cook (almost) anything at least once.
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Sandwiches and bruschetta with herbs


Author: cinzia (URL)

Ci vorrebbe sempre un French Toast ogni mattina, e così aromatizzato un bel pezzetto di formaggio e una fetta di ... esagero se dico mortadella? :-)
Grazie per la tua partecipazione, la raccolta sarà on line a breve.

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