Erbe in Cucina (Cooking with herbs)
Herbal teas and aromatic herbs growing experiences, for passion and cooking.

Photo Gallery
Blog Archive
Round-leaved Mint (Apple Mint) (Mentha suaveolens)
(Archive)


Il mentastro è una varietà di menta dall'aroma delicato, foglie più rotonde ricoperte da una sottile peluria. Resistente alle temperature fredde.

July 24, 2008 - Flowers


Flowers





Previous pictures


Primo raccolto / The harvest begins March 26, 2008

The harvest begins


Prime foglie dopo la quiescenza invernale / Leaves emerging from winter dormancy March 02, 2008

Leaves emerging from winter dormancy
Related posts

Aromatic Herbs in March - March 21, 2011
Cooking with Mint - November 03, 2010
Weed's Crusade - November 25, 2009
Storing mint: dried - May 20, 2009
Storing mint: freezing - April 12, 2009
Recipe: Herbal vinegar - April 28, 2008
Recipe: Mint & herbs tea - April 07, 2008
Le più cliccate questo mese
Most clicked this month




Coriandolo / Coriander


Mizuna / Mizuna


Aji Amarillo / Aji Amarillo


Borragine / Borage