Recipe: Burger with chili sauce

Burger Parade
September 16, 2010

Chili peppersThis year I'm growing several little hot peppers, mild or sweet like the Redskin, a small crispy bell pepper, or the Chilhuacle Negro, a brown mild chili, very aromatic. I used them both for this chili sauce.

Burger with chili sauce

Burger with chili sauce

Remove stalks and seeds from 4-5 mild chili peppers and cut into stripes.

Chili sauceSauté in a pan with a little oil for a few minutes, then add a peeled and diced tomato.
Cook for ten minutes over low heat, then blend with a food processor.

Cook the beef burgers. Garnish with smoked scamorza (or other smoked cheese) slices.
Cut the burger buns in half and spread the chili sauce.
Place the burger with cheese on the buns and close it.

Chili sauceThe chili sauce is also delicious on french fries...

Burger ParadeBurger Parade

Burger Parade: Homemade Burgers

Pickled green purslane
One year ago: Pickled green purslane

Two years ago: New potatoes with catnip and Hail on Jalapenos

I'm sending this to Yeast Spotting.

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