Erbe in cucina - Food Blog Events

May 08, 2009

The world of Food Blog Events is growing every day.
Hoping to be helpful, I will update this post, trying to include more and more events.
Please feel free to comment or email me if you find something wrong, or if you want your event included in this list

Weekly Events

Presto Pasta Nights is an event created by Ruth of Once Upon A Feast.
Bloggers should photograph and write about their latest pasta creation.
Who's Hosting PPN & Rules

Souper Sundays, now Souper (Soup, Salad and Sammie) Sundays is an event created by Debinhawaii from Kahakai Kitchen.
Bloggers should submit soups, salads, sandwiches or any combination of the above.
Souper Sundays Details and Guidelines

Weekend Herb Blogging is an event started by Kalyn from Kalyn's Kitchen and now handled by Haalo from Cook (almost) anything at least once.
The entries should help people learn about cooking with herbs or other plant ingredients.
WHB Rules
Who's Hosting WHB

Yeastspotting is an event hosted by Wild Yeast. Bloggers should submit recipe of yeasted baked goods or dishes with bread as a main ingredient.
Submit a recipe to Yeastspotting

Twice Monthly Events

Grow Your Own is an event started by Andrea from Andrea's Recipes.
Bloggers should submit a recipe that uses at least one item they grew themselves.
Who's hosting GYO
Rules and details

My Kitchen, My World is an event started by Andrea.
Bloggers should submit a recipe from a selected country.
My Kitchen, My World: Round-ups and details

Monthly Events

A.W.E.D (A Worldly Epicurean's Delight) is an event started by DK from Chef in You.
The bloggers should post every month a recipe from a selected country.
Who's hosting AWED & Previous round-ups

BreadBakingDay is a monthly event handled by Zorra.
Bloggers should submit their bread recipes, based on the monthly theme.
Who's Hosting BBD & Guidelines

Cooking for Kids is an event that presents healthy yet attractive and delicious recipes for kids.
Bloggers should submit kid recipes that feature a selected ingredient.
Cooking For Kids

It's a Vegan World is a monthly event created by Vaishali from Holy Cow!.
Bloggers shouls submit vegan traditional recipes from a selected country.
It's a Vegan World Guidelines

Jihva for Ingredients (JFI) is handled by themahanandi.org. Hosts chose each month a different ingredient from indian tradition.
Who's Hosting JFI, Rules & Details

My Legume Love Affair was created by The Well-Seasoned Cook.
Recipes should features legumes.
Who's hosting My Legume Love Affair and Previous round-ups

No Croutons Required is an event alternately hosted by Lisa from Lisa's Kitchen and Tinned Tomatoes.
Bloggers should post every month a vegetarian recipe that fits the theme for the current month's challenge.
Details and Previous round-ups

Regional Recipes is an event started by Blazing Hot Wok and know handled by Joanne from Eats Well With Others.
Who's hosting Regional Recipes and Previous round-ups

Sugar High Fridays is an event handled by The Domestic Goddess.
Recipes should fits the current month's theme.
Guidelines and Previous round-ups

Think Spice is an event started by Sunita from Sunita's World.
Bloggers should submit recipes with a selected spice.
Who's hosting Think Spice and Previous round-ups

Tried and Tasted is an event started by Zlamushka from Zlamushka's Spicy Kitchen.
The bloggers should 'try and taste' every month a recipe from a selected site.
Who's Hosting T&T & Guidelines

Weekend Wokking was started by Wandering Chopsticks.
The bloggers should submit each month a recipe that matches the 'secret ingredient challenge'.
Weekend Wokking Rules
Who's Hosting Weekend Wokking

You may be interested in...

Recipe: Vegetarian Tempura with Nira
AWED - Japan
Tempura is a classic Japanese dish of deep fried battered vegetables or seafood, generally served on rice...

Recipe: Baked Broad Beans with Balm
WHB #178
As I told some posts ago, my balm (or Lemon Balm) is producing many giant leaves. Balm leaves have a lem...

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(Cooking with herbs)Herbal teas and aromatic herbs growing experiences, for passion and cooking.

(Cooking with herbs)
Herbal teas and aromatic herbs growing experiences, for passion and cooking.