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    Recipe: Herbal Cream Cheese
    Weekend Wokking
    July 24, 2009

    Aromatic herbsStore bought herbal cream cheese is good... but homemade one is better.

    Use aromatic herbs of your choice, but always include garlic.

    Herbal Cream Cheese

    Herbal Cream Cheese

    Ingredients
    100g cream cheese
    1 clove garlic
    1 bunch of aromatic herbs like the ones in the picture:
    parsley
    marjoram
    wild thyme
    golden sage
    thai basil
    mint

    Directions
    Mince together the herbs and the clove garlic, using the mezzaluna or a blender.
    Mix with the cream cheese.

    Herbal Cream Cheese can be used on bread, vegetables, or as a stuffing. It can be stored in the fridge in a closed container.

    Recipes with the Herbal Cream Cheese:
    Stuffed Jalapeno
    Millet Bread Sandwich

    Weekend WokkingThis goes to Yasmeen from Health Nut who's hosting this month's edition of Weekend Wokking.
    Tags: Garlic  Thai Basil  Cheese Sidedishes  Marjoram  Mint  Cream Cheese, Goat's Cheese, Mascarpone  Parsley  Sauces, Dips, Seasonings  Sage  Thyme  


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    1 comments
    Gallery correlate
    Related Photo Galleries



    Prezzemolo / Parsley

    Salvia / Sage

    Aglio / Garlic

    Basilico thai / Thai Basil


    Maggiorana / Marjoram

    Menta Longifolia / Horsemint

    Timo Serpillo / Wild Thyme


    Comments
    Author: Yasmeen (URL)
    24/07/2009

    WOW,the herbs must make the cheese so flavorful.thanks for sharing this with WW ::D

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