Recipe: Indonesian-style Purslane Salad
Salads with aromatic herbs
June 17, 2011
Gado-gado is an indonesian salad, served with a dressing made with peanuts and lemon juice. I prepared a quick salad inspired by this recipe, using lettuce, fresh harvested purslane and sorrel.
I used also an unusual ...
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Recipe: Cheese and Chilies Balls
Appetizers with herbs
January 15, 2010
My chili plants are still producing few pods, milder but really tasty.
In the picture: Aji Amarillo, Numex Suave Orange, Trinidad Perfume and two Red Paprika pods.
I used all these chilies with some fresh herbs from my...
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Recipe: Tuna Sandwiches with Nigella and Thai Basil
Sandwiches and bruschetta with herbs
September 03, 2009
During summer I love fresh and light meals, and this sandwiches were so tasty that I prepared them many times this month.
Tuna Sandwiches with Nigella and Thai Basil
Ingredients
Makes two sandwiches:
4 sandwich...
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Recipe: Cocktail Salad with Chilies
Hot Salads
May 04, 2009
Last year I harvested many green chilies, milder and more crispy than ripe ones.
My best experiment was the Pickled Peppers: I choose the chili peppers in the picture, different in shape and colour. As you can see, they...
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Recipe: Aji Chilies and Tomatoes Salad
Hot Salads
September 04, 2008
This is a classic sicilian salad, I added some chili from my rooftop.
Choose any Baccatum pepper you like, but they have to be fleshy.
Aji Chilies and Tomatoes Salad
Ingredients
4 ripe tomatoes
1 purple onion
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