Erbe in Cucina (Cooking with herbs)
Herbal teas and aromatic herbs growing experiences, for passion and cooking.
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Mexican Red Cayenne
(
Capsicum Annuum
)
(Archive)
Il Mexican Red Cayenne è un peperoncino di tipo Cayenne, i cui frutti lunghi circa 7cm maturano dal verde al rosso e possono essere facilmente essiccati.
July 26, 2008 - Ripe Mexican Red Cayenne chili pepper pods
Previous pictures
July 18, 2008
Mexican Red Cayenne flower and pods
June 22, 2008
Unripe Mexican Red Cayenne chili pepper pod
March 30, 2008
Mexican Red Cayenne, young plant (5 months)
March 02, 2008
Mexican Red Cayenne, young plant
Related posts
Storing chili peppers
-
July 26, 2009
Recipe: Spanish Garlic Soup
-
May 06, 2009
Recipe: Chickpeas with Amchoor
-
April 29, 2009
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Most clicked this month
Coriandolo /
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Borage
Maggiorana /
Marjoram
July 18, 2008
June 22, 2008
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March 02, 2008